Ferrero's latest Sustainability Report highlights continued progress in traceability across its global supply chains, with more than 90% of key

From veggie stars to dippable PB&Js, frozen and refrigerated snacks get a flavorful, feel-good upgrade.

The brand is also launching a vegetarian Butter Paneer entree, continuing its mission to bring rich, restaurant-quality Indian flavors to

Sustainability report also covers supply chain and healthy eating.

Executives anticipate improvement in second half of 2025.

At the same time, confidence in the safety of imported foods has risen.

Purdue researchers use flour as case study.

IFT FIRST 2025 panel tackles misinformation about packaged foods.

Company also plans to cease maintenance and transport operations.

Cutting out animal products raises a common—and important—question: Can a vegan diet really provide enough protein? The short answer is