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HomeFoodFood EuropeA Culinary Guide to Michelin Star Restaurants in Madrid

A Culinary Guide to Michelin Star Restaurants in Madrid

A Culinary Guide to Michelin Star Restaurants in Madrid

Considering Madrid is one of Europe’s great culinary cities, it’s little wonder that it boasts a slew of incredible eateries, many of which have achieved Michelin-star status. As many of you are likely aware, only restaurants providing exceptional gastronomic experiences can secure such a title.

Many people I’ve met on my Madrid food walks are in the market for casual bites in old-school joints, but visiting at least one of the Michelin-star restaurants in Madrid is a must! Whether you’re a fan of Spanish, Mediterranean, or international flavors, the outstanding tasting menus and creative dishes in these top-rated haunts are sure to delight your palate.

What Makes Madrid’s Michelin-Starred Restaurants Special?

Madrid’s ever-expanding gourmet food scene has made it a hotspot for expert chefs both from Spain and abroad. Not only has this given the city’s fine dining sphere a huge boost, but it’s also made it much more diverse. 

While many of the city’s talented chefs, including Dabiz Muñoz and Paco Roncero, focus on crafting avant-garde menus, others have mastered modern spins on international favorites or taken inspiration from traditional Spanish cuisine. In short, there’s something for every taste in this city.

There are just shy of 30 Michelin-star restaurants in Madrid. Though each has its own distinct concept, they all demonstrate impeccable craftsmanship, unique culinary artistry, and remarkable flavors.

Michelin-Starred Restaurants in Madrid

Our Guides’ Favorite Fine Dining

We believe that Madrid’s high-end dining scene offers a unique window into the future of Spanish flavors and techniques. Our team carefully follows the evolution of these kitchens to see how they elevate humble local ingredients into art. We appreciate the dedication to service and atmosphere that makes these meals truly memorable experiences. Book a food tour with us to learn more.

DiverXO

I felt it wouldn’t be right to begin this list of Michelin-star restaurants in Madrid with anywhere other than DiverXO, the city’s only three-starred establishment. The spacious dining room follows a white theme with modern touches and long white curtains projecting a touch of class.

DiverXO’s menu breaks away from the norm and blends international dishes with Spanish flavors. You’ll need to book a table in advance to try their 15-course menu. It changes regularly, but my highlight from the dining experience was the briny seafood paella meddled with saffron-infused rice

DiverXO (€450 – €750) – 28036 Madrid – Closed every Monday, Saturday, and Sunday, open every Tuesday to Friday from 1:00 pm to 6:00 pm and from 7:30 am to 12:00 am.

Coque

A Culinary Guide to Michelin Star Restaurants in Madrid

Photo credit: Coque

A twostar Michelin restaurant in Madrid’s Chamberí neighborhood that I urge you to check out is Coque. Led by chef Mario Sandoval, all dishes here are created using the finest local ingredients. This intimate restaurant accommodates 70 guests and features quirky, colorful decor that gives it a trendy edge.

After arriving for my reservation, which was most definitely needed, I was shown around the restaurant before sitting down. Of the many delicious dishes I had from the tasting menu, the pumpkin-flavored ravioli with a side of salty, slightly fishy caviar was the most unforgettable of the lot.

Coque (€365 – €725) – 28010 Madrid – Open every Monday to Thursday from 6:30 pm to 12:00 am, Friday and Saturday from 1:00 pm to 5:00 pm and from 7:00 pm to 12:00 am, closed every Sunday.

Paco Roncero

Paco_Roncero_Madrid

Photo credit: Roncero

On the roof of the prestigious NH Collection Real Casino de Madrid on Calle Alcalá is the two-star Paco Roncero. Offering a 24-course tasting menu of playful Spanish culinary combinations, the contemporary design embraces a visually appealing layout with light blue palettes and bright dining space.

Because Paco Roncero is so popular, all guests need to make a booking beforehand. Though every dish I tried here was absolutely exceptional, the sweetened white chocolate foie gras paired with the buttery salmon taco seasoned with cardamom was the highlight. The salty miso cream on the side tied it all together beautifully.

Paco Roncero (€220 – €345) – 28014 Madrid – Closed every Monday and Sunday, open Tuesday and Wednesday from 8:00 pm to 1:00 am, and every Thursday to Saturday from 1:30 pm to 6:00 pm and from 8:00 pm to 1:00 am.

Go-To Modern Gastronomy

The culinary landscape in the capital is shifting as a new generation of chefs pushes the boundaries of traditional recipes. We enjoy exploring these innovative menus that challenge our palates while staying rooted in Iberian heritage. These restaurants represent the peak of creative expression in our city’s vibrant food culture. Book a food tour with us to learn more.

Sen Omakase

Sen_Omakase_Madrid

Photo credit: Sen Omakase

Sen Omakase is a swanky Michelin restaurant located in the north of the city in the Chamartín neighborhood. It was presented its first star only recently this year for its unique Japanese omakase menu, which you’ll most likely need a reservation to try.

I loved the concept of this place. With just 12 seats at the wooden counter, a traditional Japanese cloth hangs behind the chef as he carries out the final preparations for each dish right before your eyes. The meal featured a wide variety of dishes, but the wagyu beef was the standout: firm, rich in umami, with a lingering sweet aftertaste. It’d been a while since I’d tasted meat as good as this!

Sen Omakase (€220 – €370) – 28016 Madrid – Closed every Monday and Sunday, open every Tuesday to Saturday from 1:15 pm to 2:00 am.

El Invernadero

El_Invernadero_Madrid

Photo credit: El Invernadero

A must-try Michelin-awarded eatery for anyone interested in plant-driven dishes is the one-star El Invernadero on Ponzano Street. The layout of this place is styled to resemble a greenhouse, with plants dangling from different areas, complemented by chic details.

If you’re lucky enough to get a reservation, you’ll have four menus to choose from. Being the meat-lover I am, I opted for the ‘Gastrobotony,’ which was the non-veggie option. For me, the top dish was the eggplant beef risotto. These flavors were out of this world, between the caramelized eggplant, creamy risotto, and succulent beef.

El Invernadero (€158 – €228) – 28003 Madrid – Closed every Monday and Sunday, open Tuesday to Friday from 7:00 pm to 11:30 pm and every Saturday from 2:00 pm to 4:00 pm and from 7:00 pm to 11:30 pm.

What to Expect at a Michelin-Starred Restaurant in Madrid

  • In most Michelin-star restaurants in Madrid, tasting menus take center stage. This multi-course dining style consists of several small plates, typically curated around a theme or available produce. You can often select an add-on for wine pairings, allowing you to sample wines that complement each dish.
  • Such establishments go hand-in-hand with high-quality service, so expect a refined ambiance and knowledgeable wait staff.
  • Although some spots with Michelin-star ratings and awards offer vegetarian, vegan, or gluten-free menu items, it’s always essential to contact the restaurant in advance if you have specific dietary requirements.
  • You might be fortunate enough to secure a last-minute booking for some Michelin-star restaurants in Madrid, but it’s typically better to make a reservation a few weeks or months ahead of time. When booking, ensure to enquire about cancellation policies, deposits, and dress codes.

Madrid’s Culinary History

The rise of Michelin-recognized dining in Madrid coincided with a broader Spanish gastronomic revolution that began several decades ago. We have watched as the city transformed from a traditional hub into a global destination for experimental and refined cooking. This evolution was fueled by a deep respect for regional products combined with a fearless approach to new technology. Understanding this trajectory helps us appreciate the sophisticated plate in front of us even more.

Michelin Etiquette in Madrid

When visiting these prestigious establishments, we recommend making your reservations several weeks or even months in advance to secure a table. While some venues have relaxed their dress codes, we find that a smart-casual appearance still honors the effort put in by the kitchen staff. It is customary to allow at least three hours for a full tasting menu to properly enjoy the pacing. We always suggest informing the restaurant of any dietary requirements well before your arrival to ensure a seamless meal.

Frequently Asked Questions About Michelin-Starred Restaurants in Madrid

How many Michelin-starred restaurants are in Madrid?

Currently, there are 29 Michelin-starred restaurants in Madrid.

Do Michelin-star restaurants in Madrid require reservations?

Most Michelin-starred restaurants in Madrid require reservations, with many booking up weeks or even months in advance.

What is the average price of a Michelin-star meal in Madrid?

Prices can vary significantly between Michelin-star restaurants in Madrid. You should expect to pay upwards of €150 per person in a one-star establishment and two or three times as much in a two or three-star eatery.

Are there affordable Michelin-starred restaurants in Madrid?

There are some surprisingly affordable Michelin-starred restaurants in Madrid. One such example is Chiron, a gorgeous spot less than 30 minutes south of the city center that offers set menus starting from €39.

What should I wear to a Michelin-starred restaurant in Madrid?

Each Michelin-star restaurant in Madrid will usually have its own dress code, so it’s better to reach out directly for more information. That said, many require smart casual or formal attire. For women, an elegant dress, skirt, or tailored trousers are generally reliable options, while men may want to stick to a button-down or polo shirt with chinos or dress pants.

Sources:

Eating Europe. (n.d.). Madrid food tours. Eating Europe. Retrieved March 23, 2025, from https://www.eatingeurope.com/madrid/

Wikipedia contributors. (2024, March 23). David Muñoz (chef). Wikipedia, The Free Encyclopedia. Retrieved March 23, 2025, from https://en.wikipedia.org/wiki/David_Mu%C3%B1oz_(chef)

Wikipedia contributors. (2024, March 23). Paco Roncero. Wikipedia, The Free Encyclopedia. Retrieved March 23, 2025, from https://en.wikipedia.org/wiki/Paco_Roncero

DiverXO. (n.d.). DiverXO – The kitchen of dreams. Retrieved March 23, 2025, from https://diverxo.com/en/home/

Restaurante Coque. (n.d.). Coque restaurant – Michelin-starred dining in Madrid. Retrieved March 23, 2025, from https://www.restaurantecoque.com/en/

Paco Roncero Restaurante. (n.d.). Paco Roncero Restaurante – Avant-garde Spanish cuisine. Retrieved March 23, 2025, from https://www.pacoroncerorestaurante.com/en/

SenoMakase. (n.d.). SenoMakase – Exclusive Omakase experience in Madrid. Retrieved March 23, 2025, from https://senomakase.com/

El Invernadero. (n.d.). El Invernadero – Sustainable haute cuisine. Retrieved March 23, 2025, from https://elinvernaderorestaurante.com/

Restaurante Chirón. (n.d.). Chirón – Contemporary Spanish gastronomy. Retrieved March 23, 2025, from https://www.restaurantechiron.com/

The post A Culinary Guide to Michelin Star Restaurants in Madrid appeared first on Eating Europe.

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