Douglas Guilherme will step into the role on July 29 with over 30 years of experience, including stints at the chocolate maker and Procter & Gamble.

Food innovation increasingly depends on ecosystems that can move concepts to shelf faster.

The sweets maker has carved out an enviable niche in the $55 billion candy space with a unique collection of brands with storied histories, such as Sweethearts and Bit-O-Honey.

The state’s attorney general is requesting safety information and documentation from the Pillsbury owner connected to breadmaking additive potassium bromate.

The beverage company is still working to determine the full scope of the breach at its Fairlife business.

Premixed cocktails and nonalcoholic beverages are seeing double-digit percentage sales increases, while domestic beer is facing only a moderate boost.

The ingredients giant is collaborating with startup Every’s OvoPro to give food companies innovative new protein options.

The juice and jelly brand is launching a refrigerated PB&J, while Cann removes THC for a new mood-boosting drink.