The fried chicken chain is making its first entry into the grocery aisle, while Cuervo Tequila cracks into ready-to-drink canned cocktails.

A spot digging at Reese’s shows a focus group composed of people named Reese who assess the flavor and texture of Snickers Peanut Butter.

Via libera alle nuove regole che rafforzano il ruolo dei consorzi di tutela dei prodotti agroalimentari di qualità (Dop e Igp). È stato varato il decreto del ministero dell’Agricoltura che

The world's largest chocolate supplier is partnering with Planet A Foods to scale its cocoa-free substitute ChoViva, which has received “very strong” interest from U.S. food manufacturers.

The Buffalo Trace owner will release an inaugural spirit for the brand, marking a departure from its recent acquisition blitz.

Leaders from brands like PepsiCo and Athletic Brewing discussed growth opportunities and key challenges in convenience retail at the Wall Street Journal’s Global Food Forum.

The purchase of the remaining 51% of yfood Labs comes three years after the food giant’s initial investment, and will give Nestlé a bigger presence in healthier, portable offerings.

Il gioco si fa duro per i formaggi duri. In pochi anni la partita a due tra Grana Padano e Parmigiano Reggiano è diventata un ménage