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HomeHealthGut Health, Affordability and Plant-Based Eating Predicted to Lead Consumer Choices in 2025

Gut Health, Affordability and Plant-Based Eating Predicted to Lead Consumer Choices in 2025

From fermented foods to budget-friendly meals, Registered Dietitian Nutritionists reveal the latest nutrition trends NEW YORK, March 4, 2025 /PRNewswire/ — The 13th annual What’s Trending in Nutrition survey, conducted by Pollock Communications and Today’s Dietitian, reveals the top…

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