Satisfying! These
vegetarian tacos please even the meat-lovers in my family. The combination of sweet
potatoes, poblanos, and black beans roasted together with the savory seasonings
is a winner. Topping the tacos with fresh cilantro, ripe avocado, and the quick-pickled
onions takes them to the next level.
You’ll find a
free, downloadable, printable pdf of the recipe below the
